Enchiladas verdes mexicanas

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Enchiladas verdes mexicanas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Enchiladas verdes mexicanas is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Enchiladas verdes mexicanas is something that I've loved my entire life.

Many things affect the quality of taste from Enchiladas verdes mexicanas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchiladas verdes mexicanas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enchiladas verdes mexicanas is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Enchiladas verdes mexicanas estimated approx 30 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can have Enchiladas verdes mexicanas using 21 ingredients and 8 steps. Here is how you can achieve it.

Vi el reto de las enchiladas regionales y dije tenemos que ser la primera y pues hice las enchiladas de mi nuevo pais Mexico pero soy de Corea del sur

Ingredients and spices that need to be Prepare to make Enchiladas verdes mexicanas:

1. Para la salsa
2. 1 kilogramo tomatillo o tomate verde
3. 5 pzas chiles serranos
4. 1/2 pieza cebolla mediana
5. 1 diente ajo
6. 1 rama cilantro
7. 1 cubo caldo de pollo
8. al gusto sal
9. al gusto pimienta
10. 1/2 cucharada sopera aceite vegetal
11. Para las tortillas de las enchiladas
12. 1/2 taza agua (120 mililitros)
13. al gusto sal
14. 4 pzas claras de huevo
15. 1 taza avena
16. Para rellenar y acompañar las enchiladas verdes
17. 1 pza pechuga de pollo cocida y deshebrada
18. 1 cucharada sopera crema agria o ácida
19. 100 gr queso fresco
20. 1/4 pza cebolla en rodajas
21. 1 ramita cilantro

Instructions to make to make Enchiladas verdes mexicanas

1. Para comenzar con las enchiladas verdes, prepara primero la salsa. Pon a cocer los tomatillos y los chiles en suficiente agua y déjalos en el fuego hasta que hiervan y hayan cambiado su color.
2. Lleva los tomatillos y chiles hervidos a la licuadora, añade el trozo de cebolla, el diente de ajo, la rama de cilantro y el caldo de pollo.
   
   Truco: Puedes utilizar el caldo de pollo que quedó de cuando cocinaste el pollo o también puedes usar un cubito o pastilla de caldo.
3. En una olla pon la cucharada de aceite y vierte la salsa licuada, sazona con sal y pimienta. Deja que hierva y reserva.
4. Para hacer las tortillas de avena busca un procesador de alimentos o una licuadora. Pulveriza la taza de avena. Si prefieres, también puedes sustituir la tortilla de avena por tortillas de maíz, es cuestión de gusto.
5. Cuando tenga una consistencia tipo harina, añade la espinaca, las claras, el agua y la sal. Licúa hasta obtener una mezcla parecida a la de los hotcakes.
6. En una sartén con poco aceite, vierte de 70 a 80 mililitros de la mezcla, y deja que se cocine por ambos lados. Repite hasta terminar con la mezcla, deberán salir alrededor de 12 tortillas.
7. Ahora procede a montar las enchiladas verdes con crema, toma una de las tortillas de avena y rellénala con pollo deshebrado.
8. Vierte un poco de la salsa verde para enchiladas que preparaste hasta que cubras la tortilla por completo. Agrega un toque de crema, queso, cebolla y cilantro fresco, ¡eso será todo! Ya tendrás listas las enchiladas verdes mexicanas. ¡Que las disfrutes!

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So that's going to wrap it up for this special food Recipe of Homemade Enchiladas verdes mexicanas. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!