Guiso de carneDeshebrada

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Guiso de carneDeshebrada. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Guiso de carneDeshebrada is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Guiso de carneDeshebrada is something which I have loved my whole life.

Many things affect the quality of taste from Guiso de carneDeshebrada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de carneDeshebrada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de carneDeshebrada is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de carneDeshebrada estimated approx 1 hora.

To get started with this particular recipe, we have to prepare a few components. You can have Guiso de carneDeshebrada using 11 ingredients and 2 steps. Here is how you can achieve it.

Riquísimo este guiso para que tengas otra opción en la cocina, para tostadas o tacos deliciosos.

Ingredients and spices that need to be Make ready to make Guiso de carneDeshebrada:

1. 1 kilo falda de res
2. 1 pza papa
3. 1 pza zanahoria
4. 1/4 kg chícharos
5. 1 trocito cebolla
6. 1 pza tomate
7. 2-3 pzas chiles guajillos
8. 1 pizca mejorana
9. 1 diente ajo
10. cantidad necesaria aceite
11. 4 pzas pimientas

Instructions to make to make Guiso de carneDeshebrada

1. Primero pon a cocer la carne con sal, 4 pimientas y 1 diente de ajo por 2 horas, debe quedar suave, una vez cocida y no tan caliente deshebra, cuece tomate y chiles, pica papa y zanahoria. Calienta aceite y fríe cebolla.
2. Pasados 2 a 3 minutos agrega papa y zanahoria, agrega sal, pimienta y mejorana, pasados 5 minutos agrega la carne, mueve constantemente, licúa chiles y tomate con 1 ajo y agrega a la carne colando, agrega chícharos, sal (poca), pimienta, orégano seco y un poco de caldo de la carne, NOTA: el caldo y carne ya están salados ten cuidado cuando agregues sal. Deja por 10 minutos y listo.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Perfect Guiso de carneDeshebrada. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!