Sopa de cebolla

Sopa de cebolla

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, Sopa de cebolla. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Sopa de cebolla is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Sopa de cebolla is something which I have loved my entire life.

Many things affect the quality of taste from Sopa de cebolla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de cebolla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de cebolla is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de cebolla estimated approx 30 min..

To get started with this recipe, we have to prepare a few components. You can cook Sopa de cebolla using 11 ingredients and 5 steps. Here is how you can achieve that.

#Sopadecebolla

Ingredients and spices that need to be Get to make Sopa de cebolla:

  1. 300 ml fondo de res
  2. 175 g cebolla blanca
  3. 10 ml mantequilla
  4. 7 g harina
  5. 25 ml vino tinto
  6. 1 pieza baguette
  7. 30 g queso mozzarella
  8. 3 g hoja de laurel
  9. 3 g tomillo
  10. Al gusto Sal
  11. Al gusto Pimienta

Instructions to make to make Sopa de cebolla

  1. Picar la cebolla en pluma y sofreír con mantequilla en un sartén hasta que se dore.
  2. Cuando la cebolla tome color, agregar harina para formar un roux y continuar moviendo para que no se pegue.
  3. Una vez integrada la harina poner el vino y después el fondo para después dejar hervir unos minutos junto con el laurel y tomillo.
  4. Mientras cortar en rodajas el baguette y untar con mantequilla, después poner en el sartén hasta que se doren.
  5. Por último rectificar el sabor con sal y pimienta y servir la sopa caliente junto con los crutones y el que queso.

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This isn't a complete overview to quick and easy lunch dishes however its excellent food for thought. Hopefully this will certainly get your imaginative juices moving so you can prepare scrumptious meals for your family without doing too many square meals on your trip.

So that is going to wrap it up for this special food Easiest Way to Make Award-winning Sopa de cebolla. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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