Crema de garbanzo 🥣

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Crema de garbanzo 🥣. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Crema de garbanzo 🥣 is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. Crema de garbanzo 🥣 is something which I have loved my whole life.

Many things affect the quality of taste from Crema de garbanzo 🥣, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de garbanzo 🥣 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de garbanzo 🥣 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de garbanzo 🥣 estimated approx 1 hr 30 min.

To begin with this recipe, we must first prepare a few ingredients. You can cook Crema de garbanzo 🥣 using 7 ingredients and 5 steps. Here is how you can achieve that.

Receta no. 301 dedicada a los garbanzos.

Ingredients and spices that need to be Make ready to make Crema de garbanzo 🥣:

1. 2 tazas garbanzo precocido
2. 1 litro agua o caldo de pollo
3. 1 jitomate grande finamente picado
4. 1/2 cebolla finamente picada
5. 1 cda AOVE
6. Sal
7. Albahaca

Instructions to make to make Crema de garbanzo 🥣

1. Coloca la cebolla con 1 cda de aceite de oliva y cocina hasta que esté transparente.
2. Agrega el jitomate, sigue cocinando hasta que cambie de color.
3. Previamente licúa 1 taza de garbanzos hasta formar una pasta, agrega un poco de agua si es necesario. Añade la mezcla a la cocción del tomate. Cocina por 3 min. más.
4. Agrega el caldo de pollo e integra. Cocina por 5 min. Agrega la otra taza de garbanzos y cocina por 15 min más a fuego bajo. Rectifica sal.
5. Sirve. Añade unos hilos de AOVE y albahaca.

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So that's going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Crema de garbanzo 🥣. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!