Pechugas de pollo en salsa bechamel 🐣

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Pechugas de pollo en salsa bechamel 🐣. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pechugas de pollo en salsa bechamel 🐣 is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. Pechugas de pollo en salsa bechamel 🐣 is something that I've loved my entire life.

Many things affect the quality of taste from Pechugas de pollo en salsa bechamel 🐣, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas de pollo en salsa bechamel 🐣 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas de pollo en salsa bechamel 🐣 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechugas de pollo en salsa bechamel 🐣 estimated approx 1h 30 min.

To get started with this recipe, we must prepare a few components. You can cook Pechugas de pollo en salsa bechamel 🐣 using 6 ingredients and 6 steps. Here is how you cook it.

Muy fácil y sobre todo muy rica 👩🏽‍🍳🍗

#bechamel

Ingredients and spices that need to be Get to make Pechugas de pollo en salsa bechamel 🐣:

1. 2 pechugas de pollo
2. al gusto Sal y pimienta
3. 3 pzas ajo
4. Salsa bechamel
5. Queso parmesano
6. Aceite de oliva

Instructions to make to make Pechugas de pollo en salsa bechamel 🐣

1. Verificamos que tengamos todos nuestro ingredientes listo y comenzamos
2. Lavamos y salpimentamos las pechugas de pollo, y lo dejamos reposar por 30 minutos
3. En un sartén con aceite sellamos las pechugas por ambos lados, los retiramos del fuego y escurrimos la grasa.
4. A continuación ponemos las pechugas en una bandeja para horno, las bañamos con salsa bechamel (al gusto) y por último le agregamos queso parmesano.
5. Llevamos al horno precalentado y horneamos a 375 grados Fahrenheit de 20 a 30 minutos.
6. Y listo tendremos listas nuestras deliciosas pechugas con salsa bechamel.

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So that's going to wrap it up for this special food Simple Way to Prepare Ultimate Pechugas de pollo en salsa bechamel 🐣. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!