Rollitos de hoja de arroz con surimi, pepino y mango

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Rollitos de hoja de arroz con surimi, pepino y mango. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rollitos de hoja de arroz con surimi, pepino y mango is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. Rollitos de hoja de arroz con surimi, pepino y mango is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Rollitos de hoja de arroz con surimi, pepino y mango, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de hoja de arroz con surimi, pepino y mango delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos de hoja de arroz con surimi, pepino y mango is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollitos de hoja de arroz con surimi, pepino y mango estimated approx 10 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Rollitos de hoja de arroz con surimi, pepino y mango using 7 ingredients and 11 steps. Here is how you can achieve it.

Estos rollitos tienen muchísimas variantes. Los he preparado con jícama, betabel, zanahoria, pepino, mango y chamoy. En tiras o rallado.


Hoy con las prisas no me quedaron tan preciosos pero sí deliciosos 😅

Ingredients and spices that need to be Take to make Rollitos de hoja de arroz con surimi, pepino y mango:

1. 1/4 pza pepino
2. 1 barrita surimi
3. 1/2 pza mango
4. al gusto cilantro
5. al gusto limón
6. al gusto salsa soya
7. gotitas aceite de ajonjolí/cacahuate

Steps to make to make Rollitos de hoja de arroz con surimi, pepino y mango

1. Cortar la barrita de surimi a la mitad y cada mitad cortar a lo largo en tiritas.
2. Lava y corta en tiras (del tamaño de las de surimi) el pepino.
3. Corta el mango en tiras. Puedes añadir zanahoria/betabel/jícama.
4. En un recipiente extendido grande, coloca agua tibia y remoja la hoja de arroz a suavizar (se borrará el patron que tiene). Usé de tamaño grande (palma de la mano extendida).
5. Coloca la hoja sobre una superficie lisa y limpia. Y extiende para quitar el exceso de agua.
6. Coloca los ingredientes, como si fueras a preparar un burrito: en la parte inferior y centrado.
7. En este paso debes cuidar que no se seque mucho la hoja (o se pegará a la superficie) pero tampoco que siga muy hidratada ya que no será tan resistente para apretar el rollito. Este ejercicio es de práctica, seguro los últimos quedan mejor y al final todos saben deliciosos sin importar como se vean. (lo que duele se rompa) pero puedes usar otra hoja.
8. Con ambas manos. Toma las orillas de la hoja frente a ti (parte inferior) con los dedos índice y pulgar, estirando hacia arriba. Con el dedo medio presiona el relleno para comenzar a enrollar.
9. Una vez dada la primer vuelta al relleno, toma los extremos y dobla hacia el centro. quedan un rectángulo enrolla estirando el papel cuidadosamente para apretar y cerrar.
10. Deja reposar los rollitos por unos 2 minutos a que sequen ligeramente y corta por mitad, en diagonal quedan muy lindos también.
11. Sirve con salsa soya, limón y si tienes unas gotitas de aceite de ajonjolí/cacahuate quedan muy bien.

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So that is going to wrap it up for this special food Simple Way to Prepare Super Quick Homemade Rollitos de hoja de arroz con surimi, pepino y mango. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!