Tinga de pollo a la Elizabeth 🍗
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Tinga de pollo a la Elizabeth 🍗. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tinga de pollo a la Elizabeth 🍗 is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Tinga de pollo a la Elizabeth 🍗 is something which I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Tinga de pollo a la Elizabeth 🍗, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tinga de pollo a la Elizabeth 🍗 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tinga de pollo a la Elizabeth 🍗 is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tinga de pollo a la Elizabeth 🍗 estimated approx 1 hr.
To get started with this recipe, we must first prepare a few components. You can have Tinga de pollo a la Elizabeth 🍗 using 11 ingredients and 5 steps. Here is how you cook that.
Ahhhh!! Se acercan fe has muy muuuyyy mexicanas en las que no falta este platillo en nuestras mesas acompañado de unas deliciosas tostadas con crema. Viva México y sus sabores!!! #mexicoconminombre #conminombremx
Ingredients and spices that need to be Make ready to make Tinga de pollo a la Elizabeth 🍗:
- 1 pechuga de pollo deshebrada
- 1/2 cebolla fileteada
- 1 hoja laurel
- 3 jitomates
- al gusto sal
- 1 cda aceite de oliva
- 1 taza caldo de pollo
- 3 chiles chipotle de lata desvenados
- 1 ajo picado
- 1 trozo cebolla para el jitomate
- 1 ajo para el jitomate
Steps to make to make Tinga de pollo a la Elizabeth 🍗
- Hierve el pollo como de costumbre para obtener el caldo. Deshebra y reserva. Yo tenía muslos y funciona igual.
- En una cazuela agrega 1 cda. De aceite de oliva y agrega el ajo y la cebolla hasta que estén transparentes.
- Retira la piel y las semillas de los jitomates, licúa con los chiles, 1 ajo y un trozo de cebolla. Agrega a la cazuela y sazona por 10 minutos. Añade una hoja de laurel. Añade sal.
- Agrega el pollo deshebrado, integra, añade caldo de pollo y rectifica sazón. Cocina por 10 min. más hasta que el líquido disminuya un poco.
- Sirve con tostadas.
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So that's going to wrap it up for this exceptional food Simple Way to Make Favorite Tinga de pollo a la Elizabeth 🍗. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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