Salsa marisquera de chile werito

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Salsa marisquera de chile werito. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salsa marisquera de chile werito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa marisquera de chile werito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa marisquera de chile werito is medio litro. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salsa marisquera de chile werito estimated approx 30 min.

To get started with this particular recipe, we must first prepare a few components. You can cook Salsa marisquera de chile werito using 7 ingredients and 6 steps. Here is how you can achieve it.

Les comparto mi receta de la salsa de chile weritos o chile caribe , muy común por acá ! :) Muy fácil y rica :B

Ingredients and spices that need to be Make ready to make Salsa marisquera de chile werito:

1. 20 chiles weritos (caribe)
2. 10 limones
3. al gusto sal
4. al gusto pimienta
5. al gusto jugo Maggi o salsa negra
6. 1/2 cubito pollo
7. c/n Aceite

Steps to make to make Salsa marisquera de chile werito

1. Lavamos bien los chiles y los ponemos a guisar en un sartén con aceite
2. Los ponemos en una bolsa para que suden y sea más fácil quitarle la pielesita :)
3. Ya que hayan pasado unos 10 min los pelas hasta quitarle la mayoría de la cascarita !
4. (OPCIONAL) Después de pelarlos le quitas las semillitas, si te molestan si no ps no XD
5. Aquí es donde los condimentas a tu gusto con la sal y la pimienta, lo puedes moler en licuadora o con un Brown más fácil.
   Yo le eché todo el jugo de los limones y poquito aceite que me quedo cuando los guisé
6. Por último, pones unos totopos a los lados o tu botana preferida y listo !! Buenísimo!

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So that's going to wrap this up with this special food Steps to Prepare Speedy Salsa marisquera de chile werito. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!