Tarta de manzana

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Tarta de manzana. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tarta de manzana is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Tarta de manzana is something that I've loved my whole life.

Many things affect the quality of taste from Tarta de manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Tarta de manzana using 9 ingredients and 7 steps. Here is how you cook it.

#tarta

Ingredients and spices that need to be Take to make Tarta de manzana:

1. 500 gr harina
2. 250 gr mantequilla sin sal
3. 150 gr azúcar
4. 1 pza huevo
5. 1 cdita vainilla
6. Relleno
7. 8 piezas manzana mediana
8. 60 gr Mantequilla
9. 150 gr azúcar mascabado

Steps to make to make Tarta de manzana

1. Pesamos los ingredientes
2. Comenzamos a acremar la mantequilla enseguida agregar el azúcar y vainilla, íntegrar bien
   Añadir el huevo
3. Una vez que estén bien integrados, agregar la harina (tamizar) poco a poco hasta obtener una masa moldeable
4. En el molde colocamos papel estrella y estiramos hasta tener un grosor de 0.5 a 0.8cm
5. Colocamos otro papel estrella arriba y agregamos frijol y metemos al horno durante 15 a 20 min a 180° hasta que esté precocido
6. Para el relleno pesamos los ingredientes y cortamos las manzanas (desinfectar, cortar en cubos)
   Ponemos al fuego la manzana y la mantequilla Precocer un poco, agregar el azúcar mascabado hasta que suelte el jugo
7. La base la sacamos de horno y agregamos la manzana(fría) sin el jugo
   Hornear a 180°de 20 a 30 min

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So that is going to wrap it up for this exceptional food How to Prepare Super Quick Homemade Tarta de manzana. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!