Mole Amarillo de Pollo

Mole Amarillo de Pollo

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Mole Amarillo de Pollo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Mole Amarillo de Pollo is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Mole Amarillo de Pollo is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Mole Amarillo de Pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mole Amarillo de Pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mole Amarillo de Pollo is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mole Amarillo de Pollo estimated approx 1:40 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Mole Amarillo de Pollo using 12 ingredients and 8 steps. Here is how you cook it.

El mole amarillo es uno de los 7 moles emblemáticos del estado de Oaxaca, ya que cuenta con una historia prehispánica, este guiso es muy delicioso y fácil de preparar, algunas abuelitas lo llaman amarillo o amarillito, existen muchas versiones #tradicional

Ingredients and spices that need to be Get to make Mole Amarillo de Pollo:

  1. 1 kg pollo (piernas, muslos y huacal)
  2. 3 L Agua
  3. 3 chayotes
  4. 1/4 de ejotes
  5. 4 Jitomates
  6. 3 Chiles guajillos desvenados
  7. 50 gr de masa nixtamalizada
  8. 1/2 Cebolla
  9. 5 Dientes Ajo
  10. Sal gusto Sal
  11. 1 Chile Puya (Opcional)
  12. 3 Hojas Hierba Santa (hoja santa)

Steps to make to make Mole Amarillo de Pollo

  1. Lavar bien el pollo y desinfectar las verduras
  2. Poner en una olla dos litros de Agua, el pollo, los dientes de ajo, media cebolla y sal al gusto, poner en fuego alto y esperar a que se cocine
  3. Tatemar los chiles guajillo y ponerlos a remojar en agua caliente, picar los chayotes
  4. Moler en la licuadora los Chiles guajillo, los 4 tomates y la masa
  5. Después de 55 minutos de cocción del pollo agregar las verduras
  6. 10 minutos más tarde agregar lo que molimos anteriormente y agregar las tres hojas de hierba santa, dejar cocer por 30 minutos
  7. Durante la cocción de las verduras y la salsa, rectificar el sabor con sal al gusto
  8. Apagar y probar, sirve y acompáñalo con tortillas calientes y unas gotas de limón, ;)

As your experience as well as confidence grows, you will certainly discover that you have much more natural control over your diet plan and adapt your diet regimen to your personal preferences in time. Whether you wish to offer a recipe that uses fewer or even more ingredients or is a little basically spicy, you can make basic changes to accomplish this objective. Simply put, start making your dishes on schedule. When it comes to fundamental cooking abilities for novices you do not need to discover them however just if you master some basic cooking techniques.

This isn't a complete guide to quick as well as simple lunch recipes however its great food for thought. With any luck this will obtain your innovative juices streaming so you can prepare delicious meals for your household without doing way too many square meals on your journey.

So that's going to wrap this up for this exceptional food Recipe of Quick Mole Amarillo de Pollo. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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